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Nutrition Facts

Serving Size 1 roast 425g

Recipe makes 1 roast)

The following items or measurements are not included below:

1 sirloin tip roast

Calories 67
Calories from Fat 27 (40%)
Amount Per Serving %DV
Total Fat 3.0g 4%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 2mg 0%
Sodium 2295mg 95%
Potassium 36mg 1%
Total Carbohydrate 3.0g 0%
Dietary Fiber 0.2g 0%
Sugars 0.1g
Protein 8.3g 16%

how is this calculated?

Tender and Tasty Roast Beef

Recipe #22663 | ½ day | 10 min prep | add private note

By: Graybert
Mar 15, 2002

One of our favorite roasts!! - Can also be done on the BBQ in the summer - just place it on the element that is turned off - takes about 2 hours on BBQ or 8 hours in slow cooker.

1 roast (change servings and units)

Ingredients

Directions

  1. 1
    Cut slits in the roast and insert pieces of garlic.
  2. 2
    Place the roast in the slow cooker and sprinkle with steak spice.
  3. 3
    Mix the broth with the water and pour over roast.
  4. 4
    Cook on low for 8 hours- or until desired doneness.

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Featured Reviews for This Recipe

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From: Evie*

On Sep 2, 2002

Goodness, I thought I had reviewed this last week! This is delicious, I used beef stock in place of the broth, the beef was very tender and very tasty. Thanks for sharing a wonderful recipe. Eve =)

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