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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 roast 425g Recipe makes 1 roast) The following items or measurements are not included below: 1 sirloin tip roast |
||
| Calories 67 | ||
| Calories from Fat 27 | (40%) | |
| Amount Per Serving | %DV | |
| Total Fat 3.0g | 4% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 2mg | 0% | |
| Sodium 2295mg | 95% | |
| Potassium 36mg | 1% | |
| Total Carbohydrate 3.0g | 0% | |
| Dietary Fiber 0.2g | 0% | |
| Sugars 0.1g | ||
| Protein 8.3g | 16% | |
From: Evie*
On Sep 2, 2002
Goodness, I thought I had reviewed this last week! This is delicious, I used beef stock in place of the broth, the beef was very tender and very tasty. Thanks for sharing a wonderful recipe. Eve =)
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