No current photos.
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (122g) Recipe makes 7 servings |
||
| Calories 295 | ||
| Calories from Fat 34 | (11%) | |
| Amount Per Serving | %DV | |
| Total Fat 3.8g | 5% | |
| Saturated Fat 2.2g | 10% | |
| Monounsaturated Fat 0.9g | ||
| Polyunsaturated Fat 0.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 8mg | 2% | |
| Sodium 705mg | 29% | |
| Potassium 81mg | 2% | |
| Total Carbohydrate 55.9g | 18% | |
| Dietary Fiber 1.5g | 5% | |
| Sugars 14.4g | ||
| Protein 5.6g | 11% | |
Tastefully Simple Copycat Beer Bread
SERVES 7 , 1 loaf
Ingredients
- 3 cups self-rising flour
- 1/2 cup granulated sugar
- 12 ounces beer
- 2 tablespoons melted butter
Directions
1
Preheat oven to 350°F.2
Mix all ingredients except melted butter together-stirring just until blended.3
Pour into greased bread loaf pan.4
Spread melted butter over the top of the bread during the last 10 minutes of baking.5
Bake at 350°F for 1 hour.
Questions about this recipe?
Spot an error in this recipe?
More recipes like this one:
Smoked Salmon and Goat Cheese Toasts
Grilled Pepper Poppers With Goat Cheese
Browse similar recipes by category
- Course > Appetizers
- Course > Breads
- Preparation > Time to Make > < 4 hours
- Preparation > Simple > Beginner Cook
- Preparation > Simple > 5 or Less Ingredients
- Occasion > Dinner Party
- Occasion > Holiday/Event
- Dietary > Vegetarian
- Dietary > Lighter Fare
- Dietary > Free of... > Egg-free
- Dietary > Low in... > Low Cholesterol
Featured Reviews for This Recipe
From: karencooks
On Mar 3, 2009
We all enjoyed this beer bread. It was extremely easy to make, perfect to put in after work and enjoy with dinner. We served with seafood stew. Used a can of Coors lite (BF's favorite) So we all laughed about his beer getting used up in the bread! Great recipe I will used many times in the future. Thanks for posting!
From: Chef #516697
On Feb 11, 2009
Thanks for the great recipe. I have purchased many o' boxes of the Tastefully Simple Beer Bread mix, at a hefty price. But this copycat is wonderful, gives it the same crunchy crust and most inside! thanks, I will make it over and over I'm sure! So easy too!
From: one_of_thr3
On Jan 11, 2009
Since I'm not familiar with the Tastefully Simple product, I can't comment on how close this comes, but I can say that the texture was nice, but the bread was too sweet for my tastes. I wouldn't make it again as written, but I liked the simplicity of the recipe and will either modify it to reduce the sugar or find another recipe. I was also confused about the texture of the dough. I certainly couldn't "pour" the mixture in a pan, as the dough was so heavy I could barely incorporate all of the dry ingredients. Perhaps that is expected, but I did find this instruction confusing.
From: 1000194
On Oct 23, 2008
I sold Tastefully Simple for years and when I stopped I missed the beer bread the most as well as my family!!! I made this copycat version for them and didn't tell them it was not the TS Brand... They could not tell the difference and neither could I. I have sinced made it for several different people and they all thought it was the tastefully simple beer bread.......
ideas from Recipezaar
Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
UpMyStreet and uSwitch.com provide UK comparison services for Energy, Home Phone, Broadband, Credit Cards, Loans, Mobile Phones and Car Insurance
© 2009 Scripps Networks, Inc. All rights reserved