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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (327g) Recipe makes 8 servings |
||
| Calories 441 | ||
| Calories from Fat 235 | (53%) | |
| Amount Per Serving | %DV | |
| Total Fat 26.2g | 40% | |
| Saturated Fat 8.0g | 40% | |
| Monounsaturated Fat 10.6g | ||
| Polyunsaturated Fat 4.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 107mg | 35% | |
| Sodium 386mg | 16% | |
| Potassium 1084mg | 30% | |
| Total Carbohydrate 15.1g | 5% | |
| Dietary Fiber 4.0g | 16% | |
| Sugars 4.5g | ||
| Protein 36.0g | 72% | |
SERVES 8 -10 , 20 -24 tacos
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