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Nutrition Facts
Serving Size 1 batches 21g Recipe makes 6 batches)
Calories 39
Calories from Fat 10		(26%)
Amount Per Serving		%DV
	Total Fat 1.2g	1%
	Saturated Fat 0.2g	0%
	Monounsaturated Fat 0.3g
	Polyunsaturated Fat 0.5g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 3544mg		147%
Potassium 173mg		4%
Total Carbohydrate 7.7g		2%
	Dietary Fiber 2.4g	9%
	Sugars 1.4g
Protein 1.2g		2%
how is this calculated?

Taco Seasoning Mix

Recipe #283139 | 10 min | 10 min prep | add private note

⁽¹⁴⁾ RATE IT NOW Print Recipe

By: CoffeeB
Jan 31, 2008

Much less expensive than buying store bought. Plus so handy to have on hand for all your mexican dishes. Note: Use about 1 oz. or 1/4 cup per 1 pound of meat.

6 -7 batches (change servings and units)

Ingredients

1/4 cup dried onion flakes
1/4 cup chili powder
3 tablespoons salt
4 teaspoons cornstarch
1 tablespoon instant minced garlic
1 tablespoon cumin
1 tablespoon crushed red pepper flakes
2 teaspoons beef bouillon granules
1 1/2 teaspoons dried oregano

Directions

1
Combine all ingredients and store in an airtight container in a cool dry place for up to a year.

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Featured Reviews for This Recipe

From: Chabear01

On Oct 24, 2009

Made for KK's Mini Cookathon Forum. I double this recipe and decreased the salt also. The smell of this as I was putting into jars was better than any packaged Taco Seasoning I have ever purchased, and I can't wait for Greasy Taco Night to use it. Thank You for a great recipe.

0 people found this review helpful

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From: ~Nimz~

On May 17, 2009

Excellent taco flavor. The only thing I changed was decreasing the salt to 1 tablespoon, which worked well for us. I seasoned some chicken and beef tonight for use in tacos and a Mexican pizza. Just wonderful flavors all around. Thanks CB. Made for Zaar Stars

1 person found this review helpful

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From: appleydapply

On Jan 6, 2009

This is a great idea and the recipe is a keeper, but with only about half the amount of salt next time. I followed the recipe exactly as written, and this turned out much too salty for us.

2 people found this review helpful

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From: Nif

On Jul 30, 2009

This is absolutely delicious! I could not find granulated garlic anywhere, so I subbed garlic powder. I also cut the salt in half. This is much better than the storebought seasoning and it will be used anytime we have out burritos, tacos, etc. Made for Went to the Market. Thanks!

1 person found this review helpful

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