Tabouli Salad

Ingredients

• 1 1/2 cups water
• 1 1/2 cups bulgur
• 1/2 medium onion, chopped fine
• 1/2 bunch fresh parsley leaves, chopped
• 1 1/2 medium tomatoes, chopped
• 1 garlic clove, minced
• 10 fresh mint leaves, chopped
• 1/4 cup Wishbone Italian dressing

Directions

1. 1

   Soak bulghur in water for 2 hours.

2. 2

   Add the minced garlic, chopped onion, chopped parsley, chopped mint leaves and mix well.

3. 3

   Add the Italian dressing [or make your own dressing of 1 part vinegar to 3-4 parts olive oil or safflower oil].

4. 4

   Gently fold in the chopped tomatoes.

5. 5

   Refrigerate to chill [you can put this in the freezer for 30 minutes if you want to chill it fast!].