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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (104g) Recipe makes 4 servings The following items or measurements are not included below: 1/4 cup vanilla instant pudding mix |
||
| Calories 422 | ||
| Calories from Fat 102 | (24%) | |
| Amount Per Serving | %DV | |
| Total Fat 11.4g | 17% | |
| Saturated Fat 7.7g | 38% | |
| Monounsaturated Fat 2.8g | ||
| Polyunsaturated Fat 0.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 31mg | 10% | |
| Sodium 134mg | 5% | |
| Potassium 938mg | 26% | |
| Total Carbohydrate 72.9g | 24% | |
| Dietary Fiber 1.8g | 7% | |
| Sugars 65.6g | ||
| Protein 11.1g | 22% | |
Ingredients
- 1/2 cup instant coffee
- 1 cup sugar
- 1 cup instant dry milk powder
- 1/4 cup powdered coffee creamer
- 1/4 cup unsweetened cocoa
- 1/4 cup vanilla instant pudding mix
Directions
1
Measure all of the ingredients into a clean, dry bowl.2
Use a fork to combine everything evenly.3
Transfer this mixture into a resealable container.4
To Prepare: Measure 3 or 4 tablespoons of mixture in resealable container into a coffee mug.5
Fill coffee mug with hot water and stir to dissolve.
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- Course > Beverages
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- Preparation > Time to Make > < 15 mins
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- Preparation > Presentation > Served Hot
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Featured Reviews for This Recipe
From: Momma Destiny
On Dec 20, 2006
This will be a staple in my house. I have it every morning!! Thank you so much for posting this.
From: Miss Hannah
On Dec 31, 2006
I love to find mixes that not only I can use, but can give as a gift. This had a good balance of cocoa and coffee. I did, however, make a few changes. Because I have a friend who has to watch her sugar, I replaced the 1 C. Sugar with 1/2 C. SPLENDA. Then I mixed it all in my food processor, to blend it completely. I thank you and my friends thank you.
From: Scutch
On Dec 17, 2007
OMG!! That is all I can say. I read this recipe and wanted to try it, the only thing was it was at 9:00 pm. I didn't have any unsweetened cocoa so I used sweetened hot chocolate mix instead of the cocoa and sugar, and it turned out great. I too put it in my blender to make it finer. I will be making this for my kid's teachers for Christmas gifts. Thank you for posting a great recipe.
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