Swiss Almond Cheese Spread

Ingredients

• 1 (8 ounce) package cream cheese, softened

• 1 1/2 cups shredded swiss cheese
• 1/2 cup sliced almonds, toasted, divided
• 1/3 cup mayonnaise
• 2 tablespoons sliced green onions
• 1/8 teaspoon pepper
• 1/8 teaspoon ground nutmeg

Directions

1. 1

   In a small mixing bowl, beat the cream cheese until smooth.

2. 2

   Stir in the Swiss cheese, 1/3 cup almonds, mayonnaise, onions, pepper and nutmeg.

3. 3

   Spoon onto a lightly greased pie plate.

4. 4

   Bake at 350 degrees F for 14-15 minutes or until heated through.

5. 5

   Sprinkle with remaining almonds. Serve warm with crackers.