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Nutrition Facts
Serving Size 1 cup Sweet Salad Dressing Mix 162g Recipe makes 1/2 cup Sweet Salad Dressing Mix)
Calories 582
Calories from Fat 31		(5%)
Amount Per Serving		%DV
	Total Fat 3.5g	5%
	Saturated Fat 0.3g	1%
	Monounsaturated Fat 2.0g
	Polyunsaturated Fat 0.9g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 4659mg		194%
Potassium 240mg		6%
Total Carbohydrate 141.4g		47%
	Dietary Fiber 3.2g	12%
	Sugars 134.8g
Protein 3.2g		6%
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Sweet Salad Dressing Mix

Recipe #67616 | 10 min | 10 min prep | add private note

⁽³⁾ RATE IT NOW Print Recipe

By: SilentCricket
Jul 26, 2003

Posted in response to a "make a mix" recipe request. You can probably add or substitute your own ingredients to/with the ones listed to make this a special touch on salads!

1/2 cup Sweet Salad Dressing Mix (change servings and units)

Ingredients

1/3 cup sugar
1 teaspoon instant minced onion
1 teaspoon salt
1 teaspoon dry mustard
1 teaspoon paprika
1 teaspoon celery seed

Directions

1
Combine all ingredients in a small bowl until well mixed.
2
Put mixture in a foil packet or a 1-pint glass jar.
3
Label.
4
Store in a cool, dry place.
5
Use within 6 months.
6
To make dressing: Combine dressing mix with 3/4 cup oil and 1/4 vinegar.
7
Stir until well blended.
8
Chill before serving.
9
Makes about 1 1/4 cups Sweet Salad Dressing.
10
May be used on tossed crisp greens or with fresh fruit!

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Featured Reviews for This Recipe

From: Natural Girl

On Sep 1, 2009

This is a delicious salad dressing mix! It would be better with a little less sugar, and possibly some other seasonings. It tasted great with a salad topped with cranberies, walnuts, and blue cheese.

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From: Laudee

On Mar 28, 2004

We really liked this easy salad dressing. It's super-quick to toss together, add oil and vinegar, and voila! you have a tasty topping for a tossed salad. It could easily be doubled or tripled and saved in a covered jar for future use. I chose this recipe for our Silent Cricket Cook-A-Thon ... Laudee

1 person found this review helpful

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From: Linda B

On Mar 18, 2004

Sweet dressings are my favorite, and this is first rate! I did not have celery seed so I substituted celery salt, but decreased the amount by about 1/3. I served over bagged slaw mix & the contrast of the cabbage tastte with the sweet dressing was wonderful! I will make this often.

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