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Nutrition Facts

Serving Size 1 (144g)

Recipe makes 8 servings

Calories 158
Calories from Fat 26 (16%)
Amount Per Serving %DV
Total Fat 3.0g 4%
Saturated Fat 1.9g 9%
Monounsaturated Fat 0.8g
Polyunsaturated Fat 0.1g
Trans Fat 0.0g
Cholesterol 7mg 2%
Sodium 159mg 6%
Potassium 452mg 12%
Total Carbohydrate 31.7g 10%
Dietary Fiber 3.6g 14%
Sugars 12.8g
Protein 2.0g 4%

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ORANGE you glad I made this Meal!

~Rita~

Sweet Potatoes With Orange Glaze

Recipe #283548 | 1¼ hours | 20 min prep | add private note
Boomette

By: Boomette
Feb 2, 2008

This is an healthy recipe from the issue of December 2005, of Coup de Pouce.

SERVES 8 (change servings and units)

Ingredients

Directions

  1. 1
    Spread slices of sweet potatoes in a greased metal dish of 13 inches x 9 inches. Set aside.
  2. 2
    In a measuring cup, mix brown sugar, butter, orange zest and juice, ginger, salt, pepper. Cover and heat in microwave, at high power, for about 1 minute or until butter has melted and brown sugar is dissolved. Mix well and pour on the sweet potatoes.
  3. 3
    Cook in a preheated oven of 375 F for about 45 minutes or until sweet potatoes are tender (baste with orange glaze sometimes during cooking). Keep cooking under preheated grill for about 3 minutes or until sweet potatoes are golden and glazed. When ready to serve, sprinkle with green onions.

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Featured Reviews for This Recipe

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From: barefootmommawv

On Oct 10, 2008

These were absolutely delish! Will be making this again soon. Thanks for posting this. Made for Beverage Tag October 08

0 people found this review helpful

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  • From: Chef #739665

    On Aug 10, 2008

    This is wonderful. I would rate it 10 stars if l could. Will be making this again and again!!!!!

    0 people found this review helpful

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    From: ~Rita~

    On Mar 7, 2008

    I used 1 large potato that was 1 pound with the same amount of sauce called for. I mixed the sauce without the butter so no need to microwave because the sugar dissolved with the acid of the juice. Pour it on the potatoes and then topped each slice with a touch of butter. This is Fabulous! My DH that doesn`t eat sweet potatoes had seconds. Thanks.

    2 people found this review helpful

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  • reviewer icon

    From: megnbrycesmom

    On Feb 19, 2008

    Easy to throw together and VERY yummy. I totally forgot to add the green onions, but otherwise followed the recipe exactly. Thanks Boomette!

    1 person found this review helpful

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  • Read all 7 reviews

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