Sweet Potato-Raisin Muffins

Ingredients

• 1 3/4 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon nutmeg
• 1/2 teaspoon cinnamon
• 1 egg
• 1/2 cup brown sugar
• 1/4 cup unsweetened applesauce
• 1/4 cup evaporated skim milk
• 1/2 cup sweet potato, cooked and mashed
• 1/2 cup canola oil (or other cooking oil)
• 1/2 cup raisins

Directions

1. 1

   Preheat oven to 350.

2. 2

   Line muffin pan with liners or spray with cooking spray.

3. 3

   In a large bowl, blend dry ingredients until well combined.

4. 4

   In a separate bowl, mix remaining ingredients until well blended; add to dry ingredients and mix until just combined.

5. 5

   Spoon batter into each muffin cup until 3/4 full.

6. 6

   Bake for 25 minutes , until golden brown.

7. 7

   Cool 5 minutes on wire rack.