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Nutrition Facts
Serving Size 1 (60g) Recipe makes 6 servings The following items or measurements are not included below: 1 can pineapple chunks in juice
Calories 84
Calories from Fat 0		(0%)
Amount Per Serving		%DV
	Total Fat 0.1g	0%
	Saturated Fat 0.0g	0%
	Monounsaturated Fat 0.0g
	Polyunsaturated Fat 0.0g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 175mg		7%
Potassium 117mg		3%
Total Carbohydrate 20.5g		6%
	Dietary Fiber 0.5g	1%
	Sugars 18.5g
Protein 0.5g		1%
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Sweet N Sour Sauce for Meatballs and Wings

Recipe #53809 | 15 min | 5 min prep | add private note

⁽²⁰⁾ RATE IT NOW Print Recipe

By: Caryn Gale
Feb 10, 2003

This sauce is so easy and can be used for a variety of foods. Just pour over meatballs or pour over cooked wings and put under the broiler.

SERVES 6 (change servings and units)

Ingredients

1/2 cup brown sugar
1 tablespoon cornstarch
1 can pineapple chunks in juice
1/3 cup vinegar
1 tablespoon soy sauce
1 small chopped green pepper
1 small chopped red pepper, optional

Directions

1
Mix sugar and starch.
2
Add all ingredients in a medium saucepan EXCEPT the peppers.
3
Heat slowly to a boil, stirring often.
4
Add peppers.
5
Simmer 3-5 minutes.

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Featured Reviews for This Recipe

From: Ginny Sue

On Nov 1, 2009

I made this to serve over meatballs. I used the large can of pineapple chunks (20 ounces - I think). This had good flavor and was quick and easy to do.

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From: JJRsMomma

On Oct 11, 2009

I had to hurry and make a quick appetizer and fortunately had some frozen meatballs. So, I whipped up this sauce using 16oz of pineapple juice, since you don't have it listed! I added a bit more br.sugar and a bit more cornstarch. Took it to a party and everyone liked it. I'll be using this recipe more often.

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From: Merlot

On Feb 24, 2003

I had a few friends over for an appetizer party and I served this sauce over meatballs. It was a hit with everyone. So easy to throw together at the last minute. Thank you so much Caryn.