Sweet Golden Cornbread

Ingredients

• 2 cups yellow cornmeal
• 2 cups all-purpose flour
• 1/2 cup sugar
• 8 teaspoons baking powder
• 1 teaspoon salt
• 2 eggs
• 2 cups milk
• 1/2 cup cooking oil

Directions

1. 1

   Sift dry ingredients together in a large mixing bowl.

2. 2

   Mix together egg, milk, and cooking oil in a small bowl.

3. 3

   Slowly stir the liquid mixture in with the dry ingredients until fairly smooth.

4. 4

   Pour into greased 9x12 pan.

5. 5

   Bake in pre-heated 425 degree oven for 20-25 minutes.