My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account
Bookmark and Share

Add this recipe to your:

Send this recipe:

Nutrition Facts

Serving Size 1 (193g)

Recipe makes 4 servings

Calories 91
Calories from Fat 22 (24%)
Amount Per Serving %DV
Total Fat 2.5g 3%
Saturated Fat 1.5g 7%
Monounsaturated Fat 0.7g
Polyunsaturated Fat 0.1g
Trans Fat 0.0g
Cholesterol 8mg 2%
Sodium 179mg 7%
Potassium 242mg 6%
Total Carbohydrate 15.0g 5%
Dietary Fiber 2.0g 8%
Sugars 8.2g
Protein 2.7g 5%

detailed view...

how is this calculated?

people who like this recipe also like:

Irish Rosie's Irish Soda Bread

By: 1Steve

Super Pumpkin Pie Smoothie

Recipe #260479 | 5 min | 5 min prep | add private note
~Jen~

By: ~Jen~
Oct 21, 2007

From Fitness Magazine, November 2007.

SERVES 4 (change servings and units)

Ingredients

Directions

  1. 1
    Blend everything except the ice until smooth.
  2. 2
    Add ice; continue to blend until thick and creamy.
  3. 3
    Garnish with a dollop of whipped cream and a dash of cinnamon, if desired.

Questions about this recipe?

Spot an error in this recipe?

Try these recipes on Food Network:

Halloween Boo-Scotti

Halloween Spice Cake

Halloween Popcorn Treats

Browse similar recipes by category

Featured Reviews for This Recipe

From: Chef #373404

On Dec 8, 2008

Not a fan of this one at all. To me, it just tasted like canned pumpkin with nutmeg and milk. I ended up adding about a cup and a half of vanilla yogurt to it to make it work. After that, it was pretty good. I would leave out the ice and do the yogurt instead.

0 people found this review helpful

  • Was this review helpful to you? YES | NO
  • From: jtow90

    On Oct 28, 2007

    not nearly sweet enough. my guess is that the pumpkin shake recipe is better because it calls for ice cream.

    1 person found this review helpful

  • Was this review helpful to you? YES | NO
  • From: rosiepink

    On Nov 3, 2007

    Delicious! Better than pumpkin pie and healthier, too! I replaced the milk with soy milk and replaced the maple syrup with ginger jam.

    2 people found this review helpful

  • Was this review helpful to you? YES | NO
  • reviewer icon

    From: cookiedog

    On Oct 30, 2007

    This was OUTSTANDING! I made this for my visiting mother and father and they kept repeating over and over how wonderful it was. My dad loves pumpkin pie and he said it was even better! This certainly doesn't taste like it came from a fitness magazine- it tastes like you are splurging. We really loved this one!

    2 people found this review helpful

  • Was this review helpful to you? YES | NO
  • Read all 4 reviews

    Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

    Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

    © 2009 Scripps Networks, Inc. All rights reserved