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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (199g) Recipe makes 1 servings |
||
| Calories 491 | ||
| Calories from Fat 327 | (66%) | |
| Amount Per Serving | %DV | |
| Total Fat 36.4g | 55% | |
| Saturated Fat 13.3g | 66% | |
| Monounsaturated Fat 14.6g | ||
| Polyunsaturated Fat 4.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 467mg | 155% | |
| Sodium 893mg | 37% | |
| Potassium 330mg | 9% | |
| Total Carbohydrate 15.5g | 5% | |
| Dietary Fiber 0.6g | 2% | |
| Sugars 1.8g | ||
| Protein 23.9g | 47% | |
From: Noo
On Nov 21, 2009
An unbeatable combination-and totally irresistable. Next time I would probably fry off some mushrooms and squeeze them in between the cheese and the egg layer,just to make it even more decadent. I love the fact that you can also change the way you cook the egg to suit people's tastes (my DH prefers poached egg,so that's what he had on his),but scrambled would work really well too. A great start to the day-thanks Nimz!! Made for PRMR Holiday Special.
From: mama's kitchen
On Nov 7, 2008
Fantastic breakfast! DH loved it! The melty cheese was a really great touch! Thanks Nimz!
From: Bev
On Feb 3, 2007
Nimz, Dan has to have these at least once a month also! This is his favorite breakfast : ) Sometimes I will substitute a fluffy homemade biscuit for the toast and sandwich the bacon, eggs and cheese inside. Thanks for posting this, Nimz!
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