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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (305g) Recipe makes 6 servings |
||
| Calories 342 | ||
| Calories from Fat 2 | (0%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.2g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 6mg | 0% | |
| Potassium 349mg | 9% | |
| Total Carbohydrate 31.4g | 10% | |
| Dietary Fiber 2.0g | 8% | |
| Sugars 24.5g | ||
| Protein 1.0g | 2% | |
Summer Spanish Sangria..get the Party Started!
By: kiwidutch
May 22, 2006
This is an authentic version of the popular wine drink. You can add any fruit that you want. This Sangria is not diluted with carbonated beverages. Cooks NOTE: try with red Burgundy wine and white rum, even spiced rum! Please note: this is an adopted recipe and I hope to make it soonest. If you make it before I do, I would appreciate feedback, Thanks ! ZWT REGION: Spain.
SERVES 6
Ingredients
- 1 peach
- 1 lemon
- 1 lime
- 1 orange
- 1 1/2 cups rum
- 1/2 cup white sugar
- 1 (750 ml) bottle dry red wine
- 1 cup orange juice
Directions
1
Have the fruit, rum, wine, and orange juice well chilled.2
Slice the lemon, lime and orange into thin rounds and place in a large glass pitcher. Pour in the rum and sugar. Chill in refrigerator for 2 hours to develop the flavors.3
When ready to serve, crush the fruit lightly with a wooden spoon and stir in the wine and orange juice. Adjust sweetness to taste.
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Browse similar recipes by category
- Course > Beverages > Punch
- Main Ingredient > Fruit > Citrus > Lemon
- Main Ingredient > Fruit > Citrus > Lime
- Main Ingredient > Fruit > Citrus > Oranges
- Cuisine > European > Southern (Mediterranean) > Spanish
- Preparation > Time to Make > < 4 hours
- Preparation > Simple > 3 or Less Steps
- Occasion > Dinner Party
- Occasion > Seasonal > Summer
- Occasion > Brunch
- Occasion > To Go... > Picnic
- Dietary > Lighter Fare > Healthy
- Dietary > Low in... > Low Fat
- Dietary > Low in... > Low Sodium
- Dietary > Low in... > Low Cholesterol
- Dietary > Low in... > Low Sat. Fat
- Dietary > Low in... > Low Calorie
- Dietary > Low in... > Low Protein
Featured Reviews for This Recipe
From: Cynna
On Jun 9, 2007
Wow! What a great recipe! This one really packs a punch, so make sure you're home for the night or your hostess takes your keys from you. I like that it's not diluted with soda. I used pineapple rum and replaced the lemon (since I was out) with a kiwi fruit. This drink is not only pretty to look at but tasty too. Thanks for sharing!
From: Chef #324184
On Jun 10, 2006
This was my first attempt at Sangria. I chose this recipe because I didn't have any triple sec. Lucky me, it turned out sooooo much better than the Carlo Rossi stuff I used to buy in a jug.
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