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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (112g) Recipe makes 50 servings |
||
| Calories 477 | ||
| Calories from Fat 257 | (53%) | |
| Amount Per Serving | %DV | |
| Total Fat 28.7g | 44% | |
| Saturated Fat 5.4g | 26% | |
| Monounsaturated Fat 14.1g | ||
| Polyunsaturated Fat 7.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 270mg | 11% | |
| Potassium 610mg | 17% | |
| Total Carbohydrate 51.6g | 17% | |
| Dietary Fiber 7.5g | 29% | |
| Sugars 22.0g | ||
| Protein 10.7g | 21% | |
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