My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account
Bookmark and Share

Add this recipe to your:

Send this recipe:

Nutrition Facts

Serving Size 1 (176g)

Recipe makes 6 servings

Calories 435
Calories from Fat 218 (50%)
Amount Per Serving %DV
Total Fat 24.3g 37%
Saturated Fat 11.6g 57%
Monounsaturated Fat 8.6g
Polyunsaturated Fat 1.6g
Trans Fat 0.7g
Cholesterol 86mg 28%
Sodium 725mg 30%
Potassium 375mg 10%
Total Carbohydrate 27.5g 9%
Dietary Fiber 1.1g 4%
Sugars 7.7g
Protein 26.0g 51%

detailed view...

how is this calculated?

Strombolis

Recipe #178903 | 35 min | 20 min prep | add private note
Recipe Junkie

By: Recipe Junkie
Jul 24, 2006

From the Recipe Hall of Fame Cookbook II. These can be frozen for up to 1 month. Partly thaw, then bake.

SERVES 6 -8 (change servings and units)

Ingredients

Garlic Spread

Stromboli Filling

Directions

  1. 1
    Combine butter, garlic powder and paprika.
  2. 2
    Mix well.
  3. 3
    Brown meat;.
  4. 4
    Drain fat.
  5. 5
    Add onion, ketchup, parmesan cheese, garlic powder, fennel seed and oregano.
  6. 6
    Simmer 20 minutes.
  7. 7
    Split hamburger buns.
  8. 8
    Spread about 1 t Garlic Spread on each bun top.
  9. 9
    Divide meat mixture evenly on bun bottoms.
  10. 10
    Top meat mixture with a cheese slice.
  11. 11
    Top with bun top.
  12. 12
    Wrap each sandwich in a square of foil.
  13. 13
    Bake in 350 oven for 15 minutes or until heated through.

Questions about this recipe?

Spot an error in this recipe?

Read all 0 reviews

Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

© 2009 Scripps Networks, Inc. All rights reserved