Strawberry and Bailey's Fool

From: Wish I Could Cook

On Jul 21, 2009

Ok, I have a confession to make... I made a small test batch to see if I would like them enought to serve at a bigger dinner party. My goal was to see how easy it was to fill the wine glasses without looking messy (it was easy), and to see how far ahead of time I could make them and still have them looking good. That's the part I'll never know... because no sooner did I get done "testing" the first one did the second one get pulled back out of the fridge... Soooooo good!!! Oh, and I mixed the Bailey's and heavy cream together from the beginning. Whips up just fine that way. I might add the sugar with the cream too next time instead of dusting. There will be a next time, in fact, I think that time is right now...

From: QueenBee49444

On Apr 28, 2008

This was so easy to make and devour. Fabulous desert that looks looks great too. Made for PAC, Spring 2008

From: JenPo

On Nov 23, 2006

I have this cookbook, and we love to make this recipe. It is so simple and pretty!

From: twissis

On Dec 5, 2007

I come from Irish stock & expect you cannot get more Irish than a blend of Ryan & Sullivan. Unlike the Irish, I confess I am not much of a drinker, but a good margarita or Baileys & coffee are my faves. Like other reviewers, I would not have thot this could be as good as it was. It was easily made using my immersion blender & was yummy! I chgd the presentation a tad w/a sprinkle of choc shavings instead of powdered sugar. My thinking - How could strawberries, Baileys & whipped cream w/choc be bad? Thx for sharing this new Baileys taste sensation w/us. Yum!