Strawberry Spice Muffins

Ingredients

• 1 1/2 cups all-purpose flour
• 1/2 cup whole wheat flour
• 3/4 cup brown sugar
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 2 eggs, beaten
• 2 tablespoons vegetable oil
• 3/4 cup nonfat vanilla yogurt (or strawberry)
• 1 cup strawberry, coursely mashed

Directions

1. 1

   In large bowl, whisk together flours, Splenda, baking powder, baking soda, salt, and spices.

2. 2

   In separate bowl, combine eggs, oil, and yogurt until emulsified.

3. 3

   Add wet ingredients to dry; mix lightly.

4. 4

   Add strawberries and all of berry juice.

5. 5

   Mix batter until combined.

6. 6

   Pour into greased muffin tin; bake at 425 for 22-25 minutes or until well set.