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Nutrition Facts
Serving Size 1 (275g) Recipe makes 2 servings
Calories 88
Calories from Fat 4		(5%)
Amount Per Serving		%DV
	Total Fat 0.6g	0%
	Saturated Fat 0.0g	0%
	Monounsaturated Fat 0.1g
	Polyunsaturated Fat 0.3g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 9mg		0%
Potassium 309mg		8%
Total Carbohydrate 22.5g		7%
	Dietary Fiber 3.7g	14%
	Sugars 15.2g
Protein 1.3g		2%
detailed view... how is this calculated?

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Strawberry Slush

Recipe #25212 | 6 min | 5 min prep | add private note

⁽⁶⁾ RATE IT NOW Print Recipe

By: Mysterygirl
Apr 14, 2002

This is a lot like those strawberry julius' that you get at the mall. Nice refreshing change of pace.

SERVES 2 , 2 cups (change servings and units)

Ingredients

1 pint ripe fresh strawberries, washed & hulled
2 tablespoons fresh lemon juice
2 tablespoons fresh lime juice
1 tablespoon sugar
1/4 cup club soda
1/2-1 cup ice cube

Directions

1
Reserve 2 strawberries for garnish, puree the remaining in a blender or food processor.
2
Add the remaining ingredients, blending well until smooth and foamy.
3
Garnish each serving with a fresh strawberry.

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Featured Reviews for This Recipe

From: caligurl62

On Feb 13, 2009

wow...i luv this recipe sooo much, its amazing, the only thing i would change is more suger, it tastes alot better that way!

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From: Engrossed

On May 24, 2007

This was a very nice cold refreshing drink. Mine was sort of like a slushy as I used frozen strawberries and the ice. I used Splenda instead of sugar. I increased the club soda to about 1 cup. My husband thought it was way too tart even after adding a ton of Splenda packets but it may have been the strawberries.

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From: CoffeeMom

On Jun 18, 2006

I have to also agree this have more of smoothie texture but I love the flavor!

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From: SaraFish

On May 15, 2002

Wow! - is this a delicious drink! The texture is like a smoothie (not so much like a slushy) and it's so good. I used 2 cups of fresh strawberries and the whole 1 cup of ice (the ice disappeared and created a thick frothy consistency but I imagine if I'd have added more ice it would have been more icy like a slushy). I, personally, wouldn't change it from how I made it tonight though because it was perfect. Thick and fruity. I didn't have lime juice so I used all lemon juice. Oh - and I added 1/2 cup of white rum to the second batch we made. Happy happy happy!

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