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Nutrition Facts

Serving Size 1 pint 2314g

Recipe makes 1 pint)

The following items or measurements are not included below:

1 vanilla beans

1/2 cup sugar syrup

Calories 3154
Calories from Fat 9 (0%)
Amount Per Serving %DV
Total Fat 1.1g 1%
Saturated Fat 0.1g 0%
Monounsaturated Fat 0.2g
Polyunsaturated Fat 0.6g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 28mg 1%
Potassium 560mg 16%
Total Carbohydrate 480.9g 160%
Dietary Fiber 7.1g 28%
Sugars 469.8g
Protein 2.4g 4%

how is this calculated?

Strawberry Liqueur

Recipe #14573 | 21 days | 21 days prep | add private note
RecipeNut

By: RecipeNut
Nov 20, 2001

1 pint (change servings and units)

Ingredients

Sugar syrup

Directions

  1. 1
    Select full colored and plumb berries, avoiding stained baskets (sign of overripe or softened and decayed berries).
  2. 2
    DO NOT wash until ready to use as water causes mold to form.
  3. 3
    Rinse berries and place in a mixing bowl, lightly crushing to release flavor.
  4. 4
    Add vodka and vanilla bean.
  5. 5
    Stir and store in bottle in cool dark place for 3 weeks.
  6. 6
    Strain mixture through dampened cheesecloth squeezing as much juice as possible.
  7. 7
    Pour back into bottle adding sugar syrup to taste (1/3 to 1/2 cup per pint) and age another 3-5 weeks.
  8. 8
    Dissolve sugar in water and bring to a boil.
  9. 9
    Cool before using.

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Featured Reviews for This Recipe

From: louiesam

On Jun 23, 2002

Very good flavor, easy to make. The toughest part is the long wait.

2 people found this review helpful

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