Strawberry Glaze

Ingredients

• 1 (3 ounce) box jello brand strawberry gelatin

• 1 (3 1/2 ounce) box jello brand cook and serve vanilla pudding mix
• 1 1/4 cups water

Directions

1. 1

   In medium sauce pan on high add all ingredients and bring to a boil. Stirring constantly!

2. 2

   Remove from heat. Let stand five minutes.

3. 3

   For Pie: Prepare crust and let cool.

4. 4

   Arrange cut strawberries in pie crust. Pour glaze over strawberries. Refrigerate for 3-4 hours, or until set.

5. 5

   For Short cakes. Cut strawberries and leave in med size glass bowl. Pour glaze over strawberries. Refrigerate 3-4 hours, or until set.

6. 6

   Then serve over short cakes.