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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 cups 285g Recipe makes 3 cups) |
||
| Calories 490 | ||
| Calories from Fat 343 | (69%) | |
| Amount Per Serving | %DV | |
| Total Fat 38.1g | 58% | |
| Saturated Fat 28.7g | 143% | |
| Monounsaturated Fat 6.1g | ||
| Polyunsaturated Fat 1.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 33mg | 11% | |
| Sodium 63mg | 2% | |
| Potassium 307mg | 8% | |
| Total Carbohydrate 36.4g | 12% | |
| Dietary Fiber 2.4g | 9% | |
| Sugars 29.6g | ||
| Protein 4.3g | 8% | |
Strawberry Cloud Topping for Waffles, Pancakes, and Desserts
Recipe #119073 |
40 min |
10 min prep
By: Northwest Lynnie
Apr 25, 2005
An easy, fluffy and delicious strawberry topping.
3 cups
Ingredients
- 1 pint fresh strawberry, sliced
- 1 tablespoon sugar (or more to taste)
- 1 cup sour cream (light is OK)
- 1 (9 ounce) carton frozen whipped topping (thawed)
Directions
1
Sprinkle sugar over strawberries and let sit for 30 minutes in the refrigerator.2
In a large bowl, whisk sour cream and whipped topping together.3
Add stawberries and their juices and mix gently.4
Serve over waffles, pancakes, pound cake, angel food cake, etc.5
Keep leftovers refrigerated.
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Browse similar recipes by category
- Course > Condiments, etc. > Sauces > Sweet Sauces
- Main Ingredient > Fruit > Berries > Strawberries
- Preparation > Time to Make > < 60 mins
- Preparation > Simple > 5 or Less Ingredients
- Occasion > Brunch
- Dietary > Kid Pleaser
- Dietary > Low in... > Low Sodium
- Dietary > Low in... > Low Protein
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