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Nutrition Facts

Serving Size 1 (615g)

Recipe makes 1 servings

Calories 480
Calories from Fat 183 (38%)
Amount Per Serving %DV
Total Fat 20.4g 31%
Saturated Fat 12.6g 63%
Monounsaturated Fat 5.8g
Polyunsaturated Fat 0.8g
Trans Fat 0.0g
Cholesterol 64mg 21%
Sodium 349mg 14%
Potassium 757mg 21%
Total Carbohydrate 68.6g 22%
Dietary Fiber 9.5g 37%
Sugars 45.7g
Protein 10.4g 20%

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Strawberry Cheesecake Smoothie

Recipe #313153 | 5 min | 5 min prep | add private note
Redsie

By: Redsie
Jul 10, 2008

From Rachael Ray's August magazine. She used regular cream cheese.

SERVES 1 (change servings and units)

Ingredients

Directions

  1. 1
    Using a blender, mix the boiling water, sugar and lemon peel until the sugar is dissolved, about 15 seconds.
  2. 2
    Add the cream cheese and vanilla and blend until smooth.
  3. 3
    Add the frozen strawberries and blend on high speed until slushy, about 30 seconds.

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Featured Reviews for This Recipe

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From: Boomette

On Aug 30, 2008

This is delicioius. I haven't change a thing (except that I used the zest of 1 lemon). It's not too sweet, it's perfect. Thanks Redsie. Made for 123 hit wonders

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    From: Shelby Jo

    On Aug 26, 2008

    Oh Redsie! I'm so glad I made this recipe! It was truly AMAZING. I mean, comeon' strawberry cheesecake in a cup! Made in mere minutes! I think I may be making this a little too often from now on!! SOOOO GOOD! Thank you so much for posting! Made for Photo Tag.

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    From: Sydney Mike

    On Jul 23, 2008

    Boy, how can you not love this smoothie, epecially if you enjoy cheesecake! It's not something I'd want every day, but the recipe is certainly worth keeping around for a special occasion! VERY, VERY NICE! [Tagged, made & reviewed in Zaar Chef Alphabet Soup Game]

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