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Nutrition Facts
Serving Size 1 (199g) Recipe makes 1 servings The following items or measurements are not included below: French vanilla flavored coffee creamer
Calories 120
Calories from Fat 16		(13%)
Amount Per Serving		%DV
	Total Fat 1.9g	2%
	Saturated Fat 0.3g	1%
	Monounsaturated Fat 0.6g
	Polyunsaturated Fat 0.7g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 3mg		0%
Potassium 177mg		5%
Total Carbohydrate 22.2g		7%
	Dietary Fiber 3.7g	14%
	Sugars 2.9g
Protein 4.7g		9%
detailed view... how is this calculated?

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Recipe #255292 | 3 min | 1 min prep | add private note

⁽⁵⁾ RATE IT NOW Print Recipe

By: **Mandy**
Sep 25, 2007

I made this for breakfast this morning using Vanilla Coffee Creamer as the creamer, quite a yummy combo I thought.

SERVES 1 (change servings and units)

Ingredients

1/3 cup quick-cooking oat
1/2 cup water
2 teaspoons French vanilla flavored coffee creamer (powdered)
3 large strawberries, diced
vanilla yogurt, to serve

Directions

1
Combine water, oats & creamer.
2
Microwace for 1 minute and then stir to combine.
3
If you want your srawberries warmed through add them now and cook for a further 30 seconds.
4
Serve with strawberries (if you didn't already add them) & vanilla yoghurt.

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Featured Reviews for This Recipe

From: LARavenscroft

On Apr 13, 2009

Made for Aus/NZ ~ Make My Recipe Edition 7. This was excellent oatmeal. I didn't have fresh strawberries (they didn't look very good for the price they wanted) so I used dried strawberries that I had and this turned out great. I also added 1 T of ground flax seed after the oatmeal was cooked to boost the nutrition. I will definitely make this again. Thanks for posting this Mandy.

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From: brokenburner

On Jan 9, 2009

Somehow, I have an entire can of coffee creamer... I don't even drink coffee!! So I set out to find recipes that called for pwodered creamer. I used old-fashioned oats, so I increased the cooking time a bit; and thawed frozen strawberries. Maybe it's because it wasn't French vanilla flavored, but I didn't notice that the creamer made this taste any different that regular oatmeal. It was still good, it just didn't CHANGE it any. I microwaved two strawberries too in step three, and sprinkled the third over that, but then decided it needed more sweetness so I added a couple of packets of Splenda, mixed it all up, and microwaved it for another twenty seconds. I didn't bother with the yogurt, either. Thanks for posting!

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From: Lauralie41

On Oct 22, 2007

I have a bad habit of not eating breakfast but after trying this oatmeal I will be! Also used a few frozen strawberries that I put in a bowl and let thaw before microwaving the oatmeal. Added them for step #3 and spooned a large dollop of vanilla yogurt on top. Great low fat recipe! Thank you Mandy!

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