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Nutrition Facts
Serving Size 1 (304g) Recipe makes 4 servings
Calories 27
Calories from Fat 0		(0%)
Amount Per Serving		%DV
	Total Fat 0.0g	0%
	Saturated Fat 0.0g	0%
	Monounsaturated Fat 0.0g
	Polyunsaturated Fat 0.0g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 8mg		0%
Potassium 30mg		0%
Total Carbohydrate 7.0g		2%
	Dietary Fiber 0.0g	0%
	Sugars 6.7g
Protein 0.0g		0%
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Straits Ginger Tea

Recipe #210806 | 13 min | 3 min prep | add private note

⁽¹⁾ RATE IT NOW Print Recipe

By: Mme Melissa
Feb 11, 2007

There is some bite to this! You can drink it hot or cold.

SERVES 4 (change servings and units)

Ingredients

1 tablespoon grated gingerroot
2 tablespoons brown sugar
5 cups water

Directions

1
Boil all the ingrdients for 10 minutes.
2
Strain into teapot.
3
Serve.

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Featured Reviews for This Recipe

From: French Tart

On Jul 28, 2007

As the 4 stars say - I loved this! I did use white sugar, as the only brown sugar I had, was very dark brown sugar for baking - and the flavour was fine. I think I might add a touch of lemon next time - even though I LOVE ginger - I find lemon often "lifts" the ginger taste and enhances it! A very nice tea, and one which would be an excellent remedy for a headache or aches and pains in general. Thanks for posting this Melissa - another fine recipe from your collection. FT