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Nutrition Facts

Serving Size 1 (168g)

Recipe makes 6 servings

Calories 120
Calories from Fat 71 (59%)
Amount Per Serving %DV
Total Fat 7.9g 12%
Saturated Fat 4.9g 24%
Monounsaturated Fat 2.0g
Polyunsaturated Fat 0.4g
Trans Fat 0.0g
Cholesterol 20mg 6%
Sodium 455mg 18%
Potassium 369mg 10%
Total Carbohydrate 12.6g 4%
Dietary Fiber 1.8g 7%
Sugars 9.0g
Protein 1.9g 3%

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Steamed Summer Squash in Butter

Recipe #154827 | 15 min | 5 min prep | add private note

By: Bright Life
Feb 6, 2006

This recipe is just what the name suggests, steamed summer squash in butter.

SERVES 6 (change servings and units)

Ingredients

Directions

  1. 1
    Chop veggies into bite size pieces.
  2. 2
    Steam veggies for approximately 7-10 minutes, or until just tender.
  3. 3
    Melt butter in large pan and stir in remaining ingredients until evenly coated.

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Featured Reviews for This Recipe

From: Chef #400960

On Dec 5, 2006

I have never prepared squash or zucchini so this simple recipe looks like it would be the one for me. Thanks

0 people found this review helpful

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