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Nutrition Facts
Serving Size 1 (180g) Recipe makes 2 servings The following items or measurements are not included below: kaffir lime leaves
Calories 189
Calories from Fat 13		(7%)
Amount Per Serving		%DV
	Total Fat 1.6g	2%
	Saturated Fat 0.3g	1%
	Monounsaturated Fat 0.2g
	Polyunsaturated Fat 0.5g
	Trans Fat 0.0g
Cholesterol 99mg		33%
Sodium 140mg		5%
Potassium 439mg		12%
Total Carbohydrate 0.0g		0%
	Dietary Fiber 0.0g	0%
	Sugars 0.0g
Protein 41.1g		82%
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Steamed Fish With Kaffir Lime Leaves

Recipe #175020 | 15 min | 5 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: Ninna
Jun 27, 2006

This is simple, perfect and low fat as well. I use orange roughy but any firm white fish is suitable. My friend Maureen gave me this recipe. If kaffir leaves are not available lime or lemon slices would work.

SERVES 2 (change servings and units)

Ingredients

2 fish fillets
12 kaffir lime leaves
salt & pepper

Directions

1
Place Kaffir leaves, side by side in bottom of bamboo steamer, place seasoned fish fillets on top, then lid.
2
Bring a saucepan of water to the boil and then place basket with fish over simmering water for about 10 mins or until fish is cooked.