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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (191g) Recipe makes 8 servings The following items or measurements are not included below: garlic pepper seasoning |
||
| Calories 360 | ||
| Calories from Fat 226 | (62%) | |
| Amount Per Serving | %DV | |
| Total Fat 25.2g | 38% | |
| Saturated Fat 7.8g | 39% | |
| Monounsaturated Fat 9.1g | ||
| Polyunsaturated Fat 4.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 74mg | 24% | |
| Sodium 973mg | 40% | |
| Potassium 567mg | 16% | |
| Total Carbohydrate 10.4g | 3% | |
| Dietary Fiber 0.4g | 1% | |
| Sugars 5.4g | ||
| Protein 22.4g | 44% | |
The Deen Brothers' BBQ Chicken
North Carolina-Style BBQ Pulled-Pork Sandwiches
From: Marsha D.
On Jan 10, 2008
This is a delicious marinade
I didn't have any Italian Dressing so I made and used Italian Salad Dressing Seasoning, I also used Buckeye BBQ original sauce. I let marinade in ref. for 2 hours next time I will try overnight for a more favorable steak. Thanks for sharing the recipe!
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