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Nutrition Facts
Serving Size 1 (160g) Recipe makes 4 servings The following items or measurements are not included below: Jell-O instant pistachio pudding mix
Calories 101
Calories from Fat 41		(41%)
Amount Per Serving		%DV
	Total Fat 4.7g	7%
	Saturated Fat 2.8g	13%
	Monounsaturated Fat 1.3g
	Polyunsaturated Fat 0.3g
	Trans Fat 0.0g
Cholesterol 17mg		5%
Sodium 60mg		2%
Potassium 302mg		8%
Total Carbohydrate 11.2g		3%
	Dietary Fiber 1.1g	4%
	Sugars 3.4g
Protein 4.4g		8%
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Menus using this recipe:

St.Patrick's Day Menu

Shirl (J) 831

St. Patricks Day

Erin Harris

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St. Patrick's Day Parfaits

Recipe #19004 | 30 min | 30 min prep | add private note

⁽¹²⁾ RATE IT NOW Print Recipe

By: Lennie
Feb 6, 2002

This is a fun dessert to serve for St. Patrick's Day.

SERVES 4 (change servings and units)

Ingredients

1 (3 ounce) box Jell-O instant pistachio pudding mix (4-serving)
2 cups milk
2 kiwi fruits, peeled and thinly sliced
Cool Whip
3 drops green food coloring
green coarse sugar, for garnish (the kind used on xmas cookies)

Directions

1
Prepare pudding according to package directions using the milk; chill until set.
2
When pudding is chilled, layer pudding, kiwifruit and green-tinted Cool Whip in clear dessert glasses (wine glasses will work well)-- do pudding-fruit-coolwhip then repeat, ending with a layer of Cool Whip.
3
Sprinkle a tiny amount of green coarse sugar on parfaits and refrigerate until serving.

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Featured Reviews for This Recipe

From: FromKatesKitchen

On Mar 18, 2009

The kids loved the color but weren't thrilled about the flavor..dh helped them out by eating all left uneaten....and he doesn't even like pudding! Give it a try!

0 people found this review helpful

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From: rosslare

On May 28, 2008

0 people found this review helpful

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From: HeatherFeather

On Mar 18, 2002

These were very easy to make and looked lovely on our table at the end of our St. Patrick's Day feast. My kiwis were smallish, so I added a few more - the tartness of the kiwis is a nice complement to the sweetness of the pudding. I omitted the green food coloring, leaving the Cool Whip white. The alternating layers of color - green pudding and white Cool Whip looked very nice - especially with the sprinkling of green sugar atop the final dollop of Cool Whip. I think I might try using real whipped cream next time, but my family really enjoyed it with the Cool Whip. These were very good - and your kids will love them.

3 people found this review helpful

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