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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (473g) Recipe makes 3 servings The following items or measurements are not included below: 4 1/2 ounces tequila 2 ounces triple sec prepared sweet-and-sour mix |
||
| Calories 132 | ||
| Calories from Fat 4 | (3%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.5g | 0% | |
| Saturated Fat 0.1g | 0% | |
| Monounsaturated Fat 0.2g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 8mg | 0% | |
| Potassium 356mg | 10% | |
| Total Carbohydrate 34.5g | 11% | |
| Dietary Fiber 3.6g | 14% | |
| Sugars 28.9g | ||
| Protein 1.2g | 2% | |
From: Brebers
On Jul 26, 2009
I have the hardest time following recipes to the T, but this one I did. I love this margarita! I used all fresh fruit, and it was amazing. The mangos make the texture. I will definitely make this again!
From: MacChef
On May 28, 2006
I did not have tequila so replaced with rum instead and they were great! Spotted Lizard Dacquiris!
From: Chelebelle
On Feb 16, 2008
I loved everything about these, from the name to the taste. It's a nice change from the traditional margarita. I froze my pineapple before putting it in the blender and that seemed to keep it from being too runny. Did I mention that I loved them?
From: ratherbeswimmin'
On Apr 22, 2003
Excellent margaritas. I love mangoes and had to go downtown to the Farmer's Market to get them but that is never a bother. They gave this drink a wonderful tropical flavor. These were a big hit with the adults in my family. The margarita flavor was definitely there but the different fruits used added to the appeal of the drink. Thanks Sue L, another winner.
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