Spinach & Garlic Scape Frittata

Ingredients

• 3 tablespoons olive oil
• 10 eggs
• 1 cup finely chopped raw spinach (1/2 LB)
• 1/2 cup grated parmesan cheese
• 1 tablespoon chopped parsley or basil
• 1/2 cup finely chopped garlic scape or garlic greens
• salt
• pepper

Directions

1. 1

   Preheat oven to 350°F

2. 2

   In a large bowl mix egg, spinach ,cheese, herbs, salt and pepper.

3. 3

   Heat oil in 10-inch ovenproof skillet on the stove. Add the garlic scapes and sauté until tender on med. heat.(about 5 minutes).

4. 4

   Pour egg mixture in skillet with garlic and cook over low 3 minutes Place in oven and bake uncovered 10 minutes or until top is set.

5. 5

   Loosen bottom with spatula and cut into wedges and serve.