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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (69g) Recipe makes 12 servings The following items or measurements are not included below: 1 ounce dry ranch dressing mix |
||
| Calories 94 | ||
| Calories from Fat 76 | (81%) | |
| Amount Per Serving | %DV | |
| Total Fat 8.6g | 13% | |
| Saturated Fat 5.3g | 26% | |
| Monounsaturated Fat 2.4g | ||
| Polyunsaturated Fat 0.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 17mg | 5% | |
| Sodium 40mg | 1% | |
| Potassium 159mg | 4% | |
| Total Carbohydrate 3.2g | 1% | |
| Dietary Fiber 0.9g | 3% | |
| Sugars 0.4g | ||
| Protein 2.3g | 4% | |
SERVES 12
Best Cheesecake from the Kraft Interactive Kitchen
Lemon-Garlic Chick Pea Dip with Veggies and Chips
From: BigBadBarb
On Jan 26, 2010
This recipe worked great since I had no Knorrs on hand yet had dry ranch available. A slightly different flavor than "traditional" knorrs recipe, but delicious. I also added 1 cup of Mayonnaise, diced sun-dried tomatoes, dried green pepper and some fresh cracked pepper to mine to add a personal touch and a more complex flavor.
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