Spicy Whipped Sweet Potatoes

Ingredients

• 2 large sweet potatoes, peeled, diced
• 1/2 white potato, peeled, diced
• 6 tablespoons pure maple syrup
• 1 teaspoon cayenne powder
• 1 tablespoon pure chile powder
• 2 teaspoons salt
• 1/2 cup sweet butter, 1 stick, room temperature

Directions

1. 1

   In a saucepan, bring the potatoes to a boil, reduce heat and simmer for 15 minutes, until soft.

2. 2

   Drain and transfer the potatoes to a food processor.

3. 3

   Add maple syrup, cayenne, chili powder, and salt. Process for 1 minute while adding the butter 1 tablespoons at a time.

4. 4

   Warm in a pan and serve.