Spicy Tropical Fruit Salsa

Ingredients

• 1/2 cup diced fresh papaya
• 1/2 cup sliced banana
• 1/2 cup diced pineapple
• 1/4 cup diced kiwi fruit
• 1/4 cup red bell pepper or green bell pepper or yellow bell pepper, diced
• 1/4 cup diced red onion (purple)
• 1 habanero pepper, deseeded and destemmed, minced
• 2 tablespoons orange juice
• 1 tablespoon lime juice
• 2 tablespoons extra virgin olive oil
• 2 tablespoons pomegranate arils (juice sacs)
• 2 tablespoons minced fresh cilantro

Directions

1. 1

   Combine fruits in a large bowl.

2. 2

   In a small bowl, mix together the orange and lime juices and oil. Drizzle over the fruits and toss gently to mix well.

3. 3

   Allow to sit for 2 hours. Just before serving, add the pomegranate arils and toss well. Garnish with the cilantro.