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Nutrition Facts

Serving Size 1 (222g)

Recipe makes 1 servings

The following items or measurements are not included below:

meat

Calories 172
Calories from Fat 16 (9%)
Amount Per Serving %DV
Total Fat 1.9g 2%
Saturated Fat 0.5g 2%
Monounsaturated Fat 0.4g
Polyunsaturated Fat 0.7g
Trans Fat 0.0g
Cholesterol 2mg 0%
Sodium 859mg 35%
Potassium 208mg 5%
Total Carbohydrate 30.2g 10%
Dietary Fiber 1.7g 6%
Sugars 5.3g
Protein 9.1g 18%

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Spicy Salsa Sandwiches

Recipe #22180 | 10 min | 5 min prep | add private note

By: najwa
Mar 11, 2002

Quick and easy lunch or light dinner. Use your favorite deli meat.

SERVES 1 (change servings and units)

Ingredients

Directions

  1. 1
    Make the sandwich: Put the deli meat on one slice of bread, spread the salsa over it, then sprinkle with a little cayenne (if using).
  2. 2
    Next put the cheese slice, then the other slice of bread, and spread with butter.
  3. 3
    Fry butter side down over medium heat, spread the top side with butter.
  4. 4
    Flip and fry until golden brown.
  5. 5
    Yummy with chips.

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Featured Reviews for This Recipe

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From: Lainey6605

On Oct 9, 2007

This is a wonderful idea for a sandwich! I never thought to put salsa on it, but it tastes great! I used a medium salsa and 2 percent cheddar cheese. Delish!

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