Spicy Party Chili

Ingredients

• 2 lbs pork or beef
• 4 teaspoons oil (any kind)
• 3-5 chilies (hot kind)
• 3 cans tomatoes
• 3 cans kidney beans
• 3-5 jalapenos
• 4 cloves garlic
• 5 large onions
• 1-3 teaspoon cumin
• 5 tablespoons tomato paste
• 2-3 small red peppers or green peppers
• 1/2 bottle dark beer
• chili powder (to taste)
• salt (to taste)
• pepper (to taste)
• grated cheese
• sour cream

Directions

1. 1

   Cut pork or beef into small 1/2 inch cubes.

2. 2

   Clean and cut all your vegetables, like chilies, garlic, jalapenos, onions and peppers.

3. 3

   (I usually cut up everything pretty small, diced).

4. 4

   Put the oil in large pot, probably the biggest one you've got.

5. 5

   When really hot add your meat and brown good.

6. 6

   Add all your vegetables.

7. 7

   And brown some more.

8. 8

   Pour the beer on top.

9. 9

   Then add your tomatoes, beans, tomato paste and spices.

10. 10

    Simmer at least 2 hours.

11. 11

    I think it get better the longer you cook it.

12. 12

    Before it's done add more spices if needed.

13. 13

    Serve with grated cheese and a tsp of sour cream.

14. 14

    Enjoy!