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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 loaf 606g Recipe makes 1 loaf) |
||
| Calories 1423 | ||
| Calories from Fat 281 | (19%) | |
| Amount Per Serving | %DV | |
| Total Fat 31.3g | 48% | |
| Saturated Fat 17.8g | 88% | |
| Monounsaturated Fat 8.7g | ||
| Polyunsaturated Fat 2.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 74mg | 24% | |
| Sodium 3160mg | 131% | |
| Potassium 857mg | 24% | |
| Total Carbohydrate 237.0g | 79% | |
| Dietary Fiber 9.1g | 36% | |
| Sugars 14.0g | ||
| Protein 44.7g | 89% | |
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