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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 cups 129g Recipe makes 6 cups) The following items or measurements are not included below: 1/2 teaspoon lime zest |
||
| Calories 84 | ||
| Calories from Fat 3 | (4%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.4g | 0% | |
| Saturated Fat 0.1g | 0% | |
| Monounsaturated Fat 0.1g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 198mg | 8% | |
| Potassium 355mg | 10% | |
| Total Carbohydrate 16.0g | 5% | |
| Dietary Fiber 5.4g | 21% | |
| Sugars 2.1g | ||
| Protein 5.2g | 10% | |
6 cups
Wild Mushroom Spread with Croutons
Gratin of Young Artichokes and Olives
From: Vino Girl
On May 19, 2007
We loved this. Made as written except I added in a little adobo sauce from a can of chipotle peppers. I also put about 1/4 through the food processor. Very fresh and tons of flavor. Thank you!
From: Sheri-BDB
On May 19, 2006
This was really great tasting! I loved the lime juice in it, it was so full of flavor. I only used 1 Jalapeno as my four year old was eating it and last time I made a salsa it had 3 Jalapenos in it, and I could tell it was a little hot for him. He still seemed to like it. I think next time I make it, I will put 2 Jalapenos as I think my little one will like it. Thanks a whole lot Sue L....
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