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Nutrition Facts
Serving Size 1 gifts 351g Recipe makes 3 gifts)
Calories 889
Calories from Fat 0		(0%)
Amount Per Serving		%DV
	Total Fat 0.0g	0%
	Saturated Fat 0.0g	0%
	Monounsaturated Fat 0.0g
	Polyunsaturated Fat 0.0g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 6mg		0%
Potassium 101mg		2%
Total Carbohydrate 203.8g		67%
	Dietary Fiber 0.3g	1%
	Sugars 201.1g
Protein 0.1g		0%
how is this calculated?

Sparkling Champagne Jelly

Recipe #343358 | 15 min | 5 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: Wineaux
Dec 13, 2008

I found this recipe on recipegoldmine after realizing that I am not infusing enough holiday gifts. Well, I tried it and found it to be simple to make and very tasty. Went to the Dollar Tree and picked up some wine glasses for presentation and it's truly an adorable gift idea! Enjoy!

3 gifts (change servings and units)

Ingredients

3 cups granulated sugar
1 3/4 cups champagne or rose wine
1/2 (3 ounce) bottle liquid fruit pectin

Directions

1
Stir together sugar and champagne (or rose wine) in 3-quart glass casserole dish. Cover with lid or plastic wrap and microwave on HIGH for 4 minutes. Remove the cover. Stir mixture, replace cover and cook another 4 minutes.
2
When mixture comes to a boil, stir again, and microwave 1 more minute. Remove from microwave and remove cover.
3
Slowly add 1/2 bottle liquid fruit pectin while vigorously stirring until pectin is completely dissolved. Place one spoon in each wine glass to help disperse the heat and protect container. Ladle mixture over the spoon and into each glass. Cover with plastic wrap and store in refrigerator. Fills 3 large wine glasses.
4
If jelly will be kept for an extended period of time, seal the top with paraffin.