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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (343g) Recipe makes 8 servings |
||
| Calories 626 | ||
| Calories from Fat 250 | (40%) | |
| Amount Per Serving | %DV | |
| Total Fat 27.9g | 42% | |
| Saturated Fat 12.7g | 63% | |
| Monounsaturated Fat 10.5g | ||
| Polyunsaturated Fat 1.8g | ||
| Trans Fat 0.5g | ||
| Cholesterol 153mg | 51% | |
| Sodium 1354mg | 56% | |
| Potassium 861mg | 24% | |
| Total Carbohydrate 56.2g | 18% | |
| Dietary Fiber 4.2g | 16% | |
| Sugars 7.4g | ||
| Protein 37.2g | 74% | |
SERVES 8
Spaghetti with Pinot Grigio and Seafood
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