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Nutrition Facts

Serving Size 1 (222g)

Recipe makes 3 servings

Calories 165
Calories from Fat 54 (33%)
Amount Per Serving %DV
Total Fat 6.1g 9%
Saturated Fat 3.8g 18%
Monounsaturated Fat 1.8g
Polyunsaturated Fat 0.3g
Trans Fat 0.0g
Cholesterol 22mg 7%
Sodium 80mg 3%
Potassium 381mg 10%
Total Carbohydrate 23.7g 7%
Dietary Fiber 1.2g 4%
Sugars 12.9g
Protein 5.8g 11%

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Recipe #7917 | 15 min | 15 min prep | add private note
dojemi

By: dojemi
Mar 13, 2000

This is a recipe which I adopted but have yet to make.

SERVES 3 (change servings and units)

Ingredients

  • 1/2 cup banana, sliced
  • 1/2 cup mango, chopped (or you may use papayas or guava)
  • 2 cups milk
  • 1 tablespoon honey

Directions

  1. 1
    Place all ingredients in food processor workbowl fitted with steel blade or in blender container; cover and process on high speed until smooth.
  2. 2
    Strain if using mango.

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Featured Reviews for This Recipe

From: Bob Crouch

On May 4, 2002

Woa, this is a keeper. Yummy! I bought a commercial grade blender just for making smoothies. This recipe is about my fav!

0 people found this review helpful

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  • From: rouxdog

    On Sep 10, 2001

    Great. Just when I thought I had kicked the smoothie habit....

    0 people found this review helpful

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  • From: Anu

    On Jul 23, 2001

    Very tasty, but rather heavy smoothie. I'd like to try this recipe using water instead of milk, but that would make it a slush. Perhaps substituting half the milk with cold water would serve the purpose as well. The honey offers a very nice flavour to this smoothie.

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  • Read all 3 reviews

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