Southern Oven Fried Chicken

Ingredients

• 8 pieces chicken parts (drumsticks, thighs)
• 2 tablespoons garlic powder
• 2 tablespoons onion powder
• 1 1/2 tablespoons paprika
• 1 cup milk
• 3-4 dashes hot sauce
• 1 1/2 cups kellogs cornflake crumbs
• pepper

Directions

1. 1

   Take chicken pieces and remove skin.

2. 2

   Mix hot sauce and milk in a bowl.

3. 3

   Take chicken and soak in milk mixture for about 1/2 hour.

4. 4

   In a medium bowl put corn flake crumbs, garlic powder, onion powder, pepper, and paprika; mix until well combined.

5. 5

   Preheat oven to 350°F.

6. 6

   Line a cookie sheet with tin foil sprayed with Pam.

7. 7

   Coat chicken with crumb mixture and press chicken hard to get that corn flake mixture adhered to it.

8. 8

   Place chicken on cookie sheet and spray Pam on each piece of chicken.

9. 9

   Put in oven and bake for 1 1/2 hour or until golden brown and crispy.

10. 10

    Serve with sugar snap peas, buttermilk biscuits and country gravy.

11. 11

    Enjoy!