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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (134g) Recipe makes 1 servings The following items or measurements are not included below: artificial sweetener |
||
| Calories 213 | ||
| Calories from Fat 125 | (58%) | |
| Amount Per Serving | %DV | |
| Total Fat 13.9g | 21% | |
| Saturated Fat 5.6g | 28% | |
| Monounsaturated Fat 4.9g | ||
| Polyunsaturated Fat 1.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 438mg | 146% | |
| Sodium 165mg | 6% | |
| Potassium 175mg | 5% | |
| Total Carbohydrate 2.8g | 0% | |
| Dietary Fiber 0.4g | 1% | |
| Sugars 1.5g | ||
| Protein 15.9g | 31% | |
From: ninanene
On Jul 26, 2009
These are great! I used a teaspoon of real sugar instead of artificial. I sifted a little confectioners sugar on top when they were done. This was like a melt in your mouth crepe and still very lo cal.
From: Granny Moses
On Jun 13, 2007
Too good to be true! Instead of vanilla I use maple flavoring (that way I don't miss the traditional syrup flavor). This makes a nice brunch entree or light supper.
From: Warp8nt
On Feb 3, 2009
Made these into silver dollar sized cakes this morning and was very good. Me and my fiance give this two thumbs up!
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