Soomie's Kahlua Brownies

Ingredients

• 1/2 cup butter
• 3 ounces unsweetened baking chocolate
• 1 1/2 cups sugar
• 3 eggs
• 1 1/2 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 1/3 cup Kahlua

Directions

1. 1

   Heat oven to 350 degrees F.

2. 2

   Grease one 8 X 8 inch cake pan.

3. 3

   Mix together the flour, baking powder and salt, and then set aside.

4. 4

   In a saucepan over low heat, melt the butter and unsweetened chocolate, stirring frequently until smooth.

5. 5

   Remove the saucepan from heat and let cool.

6. 6

   Beat the eggs and sugar together until light and fluffy.

7. 7

   Mix in the cooled chocolate mixture, then mix in the Kahlua and the flour mixture.

8. 8

   Spread the completed batter evenly in the cake pan and bake for 30-35 minutes or until a toothpick inserted in the middle comes out clean.

9. 9

   Cool slightly, then brush the top of the brownies with about 1-2 tablespoons of Kahlua.

10. 10

    Cut into squares and enjoy.