Sondie's Hot Clam Dip

Ingredients

• 1 (6 1/2 ounce) can minced clams with juice

• 1/4 cup diced onion
• 2 teaspoons minced garlic
• 1/2 cup soft margarine
• 1/4 cup grated cheddar cheese
• 34 Ritz crackers, crumbled up

Directions

1. 1

   Put Ritz crackers in a baking dish.

2. 2

   Mix rest of ingredients and add to crackers.

3. 3

   Stir just a little.

4. 4

   Bake at 350 degrees for 1/2 hour.

5. 5

   Use crackers, celery, etc. to dip.