Solo Roast Beef Salad

Ingredients

• 1/2 cup cooked roast beef, sliced
• 1/2 cup tomato, sliced or diced
• 1 cup lettuce, torn
• 1 tablespoon vinegar
• 3 tablespoons olive oil
• 1/2 teaspoon black pepper
• 1/2 cup crouton
• 1/4 cup cheese, grated

Directions

1. 1

   Pour the olive oil, vinegar into the serving bowl, add the pepper and stir.

2. 2

   Add the lettuce, roast beef, tomato, and croutons.

3. 3

   Then toss until coated with oil/vinegar.

4. 4

   Add cheese of your choice, and serve.