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Nutrition Facts
Serving Size 1 (100g) Recipe makes 15 servings
Calories 445
Calories from Fat 179		(40%)
Amount Per Serving		%DV
	Total Fat 19.9g	30%
	Saturated Fat 7.4g	37%
	Monounsaturated Fat 7.5g
	Polyunsaturated Fat 3.9g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 263mg		10%
Potassium 262mg		7%
Total Carbohydrate 62.2g		20%
	Dietary Fiber 2.6g	10%
	Sugars 37.6g
Protein 10.9g		21%
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Snickeroo's

Recipe #96360 | 20 min | 20 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: Femmesss
Jul 24, 2004

YUM! You know you have a good recipe when everyone asks for it. This is SO EASY and has been passed on by many people in my group of friends. Just try it once and it'll be a staple of yours!

SERVES 15 -20 (change servings and units)

Ingredients

1 cup white Karo
1 cup granulated sugar
1 1/2 cups creamy peanut butter
8 cups Special K cereal
1 cup semi-sweet chocolate chips
1 cup butterscotch chips

Directions

1
Combine White Karo Syrup and Granulated sugar in a saucepan and boil.
2
When the mixture has boiled take it off the heat.
3
Add Peanut Butter to boiling mixture, beating by hand til smooth.
4
In seperate boil pour Special K, add hot mixture to this and evenly coat Special K.
5
(The Special K will break- just keep going, it'll be fine).
6
Press this into a oiled (or sprayed) 9x13 inch pan.
7
Over low heat combine Chocolate Chips and Butterscotch Chips til melted.
8
Stir constantly to avoid burning.
9
Cover top of Special K with melted chips.
10
Cool in frig to harden chips or on counter.
11
Cut into whatever size you wish and enjoy!
12
Note: Preparation time does not include cool time.