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Nutrition Facts

Serving Size 1 (195g)

Recipe makes 4 servings

Calories 312
Calories from Fat 129 (41%)
Amount Per Serving %DV
Total Fat 14.4g 22%
Saturated Fat 5.0g 24%
Monounsaturated Fat 6.4g
Polyunsaturated Fat 1.6g
Trans Fat 0.0g
Cholesterol 75mg 25%
Sodium 1252mg 52%
Potassium 478mg 13%
Total Carbohydrate 20.6g 6%
Dietary Fiber 0.2g 0%
Sugars 19.5g
Protein 25.3g 50%

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Smothered Pork Chops

Recipe #17326 | 1¼ hours | 15 min prep | add private note

By: Moe Heon
Jan 17, 2002

This is a delicious way to do chops, fall off the bone tender.

SERVES 4 -6 (change servings and units)

Ingredients

Directions

  1. 1
    Brown chops in microwave, cut off any fat.
  2. 2
    Mix remaining ingredients and pour over chops.
  3. 3
    Bake in 350 degree oven for 1 hour.

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Featured Reviews for This Recipe

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From: DarksLight

On Jun 15, 2009

These were very good I did the same thing w/ the cornstarch as SoupCookie did,What a difference Thanks for posting

0 people found this review helpful

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  • From: Chef 'Diva Divine

    On May 26, 2009

    These were ok, I think if I was to make these again, I would add brown sugar, and maybe use pineapple juice too or sub it for the chicken broth....hadn't decided. they were super easy to put together.

    0 people found this review helpful

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  • From: NoSpringChicken

    On Jun 22, 2003

    Simple ingredients that give a wonderful flavor to pork. I browned the chops in an oven ready skillet first, added the rest of the ingredients and stuck it right in the oven....easy! Especially appealing to me, too, was having all of the ingredients on hand.

    15 people found this review helpful

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  • From: YellerNiblet

    On Oct 5, 2005

    This sauce compliments pork perfectly and would also be good on chicken. I doubled the recipe too and decreased the cooking time by about 10-15 mins since I browned the chops well in a frypan. The result was delicious and tender. This recipe is a keeper!

    8 people found this review helpful

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  • Read all 35 reviews

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