S'more Muffins

Ingredients

• 1 1/2 cups all-purpose flour
• 1/2 cup graham cracker crumbs (about 8 squares)
• 1/4 cup packed brown sugar
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 egg
• 1 1/2 cups buttermilk
• 1/4 cup vegetable oil
• 3/4 cup semi-sweet chocolate chips
• 1 1/4 cups miniature marshmallows, divided

Directions

1. 1

   In a large bowl, combine the dry ingredients.

2. 2

   Combine egg, buttermilk and oil; mix well.

3. 3

   Stir into dry ingredients just until moistened.

4. 4

   Fold in chocolate chips and 1 cup marshmallows.

5. 5

   Fill greased jumbo muffin cups three fourths full.

6. 6

   Sprinkle with remaining marshmallows.

7. 7

   Bake at 375 degrees for 18-20 or until a toothpick comes out clean.

8. 8

   Cool for 5 minutes before removing from pan to wire rack.

9. 9

   Serve warm.